INGREDIENTS
- 2-3 eggs
- 3-4 tsp oats, soaked in milk for 10-15 mins
- 2-3 tsp chopped onions
- 1 green chilli, chopped
- 1-2 tsp carrot, finely chopped
- 1-2 tsp capsicum, chopped
- 2 tsp spinach, chopped
- 1-2 tsp tomatoes
- Milk
- Salt and pepper to taste
- Chilli powder (optional)
- 1 tsp spring onion
- Coriander leaves
- Ghee for frying
INSTRUCTIONS
- Mix everything together and whisk well.
- Heat ghee in a pan.
- Pour the mixture into the pan.
- Cover and cook for about 5-7 minutes on one side.
- Gently flip over and cook for another 2-3 minutes.
- Serve hot with toast, ketchup and chutney.
Enjoy your healthy and delicious breakfast.
SPICE LEVEL: 🌶
