
Ingredients for Chicken Marinade
- 1 cup yogurt, beaten
- 1 tsp garam masala
- 1 tsp red chilli powder
- 1 tsp chilli flakes
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp Kashmiri chilli powder
- 1 tsp salt
- 1 tsp lemon juice
- ¼ tsp black pepper
- ¼ tsp turmeric powder
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 kg boneless chicken
- 1–2 tbsp oil
- 1 piece charcoal (optional, for smoking)
Instructions
- Mix all the marinade ingredients with the chicken.
- Marinate for 1 hour.


- Heat oil in a pan and cook the chicken until all the moisture evaporates and the oil separates.


- For a smoky flavour, place a hot charcoal piece in the pan and smoke the chicken.
- Remove the cooked chicken and keep aside.

Ingredients for Mixed Vegetables
- 1 tbsp garlic, chopped
- ½ tbsp ginger, julienned
- ½ green chilli pepper
- ½ cup cucumber, sliced
- 1 tbsp vinegar
- Oil
- 2 cups shredded cabbage
- ½ cup boiled sweet corn
- ½ cup spring onions
- 1 bell pepper, sliced
- ½ carrot, sliced
- 1 tsp crushed black pepper
- 1 tsp red chilli flakes
- 1 tbsp soya sauce
Instructions
- Heat oil in a pan.
- Fry the garlic, ginger, green chilli and cucumber.
- Add vinegar and cook for 30 seconds.
- Add the remaining vegetables and sauté for a few minutes.
- Add soya sauce, chilli flakes and black pepper.
- Do not overcook the vegetables.
- Remove and keep aside.




Ingredients for Rice
- 1–2 tbsp oil
- 1 tbsp chilli flakes
- 1 tbsp garlic, chopped
- 2 cups rice, washed and soaked
- ½ tsp salt
- Fresh coriander leaves, chopped
- 1 tsp chicken powder
Instructions
- Heat oil in a pot.
- Add garlic and chilli flakes and fry for 1 minute.
- Add the rice, chicken powder, salt and water.
- Cook until the rice is done.
- Mix in the chopped coriander.


Ingredients for Sauce
- 1 cup mayonnaise
- 1 tbsp chilli garlic sauce
- 2 tbsp ketchup
- ½ tsp crushed black pepper
- 1 tbsp water (if required)
Instructions
- Mix all the sauce ingredients together until smooth.
Let’s Put It Together
- Take a serving dish and spread the rice as the first layer.
- Add the sautéed vegetables as the second layer.
- Top with the cooked chicken.
- Sprinkle chopped coriander.
- Finally, drizzle the prepared mayonnaise sauce over the top.
- Your Party Pleaser Chicken BBQ Rice is ready.
- Serve hot.





SPICE LEVEL: 🌶







