SEYAL BREAD
GREEN MASALA INGREDIENTS ½ cup coriander leaves 3 green chillies Few mint leaves 4-6 garlic cloves 1piece ginger ¼ tsp jeera( cumin) Salt to taste INSTRUCTIONS Grind into paste using…
AMRITSARI CHOLE
INGREDIENTS: 1 ½ cups chole ( chickpeas) or 250 gms( soaked overnight or for at least 6 hours) 1-2 Black cardamom 2-3 green cardamom 1-2 bay leaves 1inch cinnamon stick…
INSTANT VEGETABLE RAVA IDLIS – SOUTH INDIAN STYLE
INGREDIENTS: Switch off the heat and allow to cool down completely Transfer to another bowl and add the curd to it. Mix it well Add ¾ cup water, mix well…
PUDINA (MINT) CHUTNEY – SOUTH INDIAN STYLE
INGREDIENTS: 1tsp Urad dal 2 tsp Chana dal 3-4 green chillies 2-3 pieces of ginger ¼ cup Shallots or small onion Pinch of Hing 1tsp tamarind paste or small ball…












