INGREDIENTS Cabbage, chopped Coloured bell peppers, chopped Onion, chopped Spring onion, chopped Salt Pepper ½ tsp soya sauce ½ tsp Schezwan sauce 1 tbsp maida 1 tbsp cornflour Mushrooms Onion,…

INGREDIENTS FOR ROTI JALA 3 cups flour 3 ½ cups of thin coconut milk or diluted canned coconut milk 1 egg ¼ cup melted butter 1 tsp salt ¾ tsp…

JAPANESE DEEP FRIED CURRY BUNS INGREDIENTS TO MAKE CURRY STUFFING ½ onion, chopped 1 Potato, diced ½ Carrots, diced ½ cup diced capsicum 50 gms Chicken/pork mince Japanese Curry powder…

INGREDIENTS FOR CAKE 5-6 pandan leaves, grind with 80 ml water and strain 180 ml coconut milk 2 ½ cup cake flour (300 gms) 2 tsp baking powder ¼ tsp…

INGREDIENTS FOR TAPIOCA PEARLS 125 gms tapioca starch (1 cup) 10g cocoa powder (1.5 tbsp) 60 gms brown sugar (⅓ cup packed) 5 g tapioca starch 70 ml water 35…

INGREDIENTS 2 cups cooked rice 1 lb chicken breast, cut and marinated with little curry powder and salt 2 tbsp garlic paste 1 tsp ginger paste 2-3 tbsp curry powder…

INGREDIENTS 3 cloves garlic 2 shallots 1 inch ginger 1 white onion, cut into roundels 1–2 tsp black pepper powder 1 tbsp oyster sauce 1–2 tsp sweet soy sauce ½…

INGREDIENTS FOR SATAY SAUCE 6–7 shallots Oil 2 inch ginger 2 inch galangal 2 stalks lemongrass 4–6 garlic cloves 500 gms peanuts (with skin) 1 tbsp dried shrimp, soaked 1…

INGREDIENTS FOR COARSE GRINDING 3–4 shallots 4 cloves garlic 12 dried red chillies, soaked in water OTHER INGREDIENTS Oil 2 potatoes, thinly sliced 100 gms anchovies 200 gms raw peanuts…

Spicy with Malaysian Influence Ingredients for Marination 600–700 gms boneless chicken, curry cut ½ onion, chopped 1–2 tsp coriander powder 1–2 tsp curry powder 1 tsp cumin powder 1–2 tsp…

Ingredients 1 pack udon noodles, prepared according to package instructions 1 block tofu (remove as much water as possible) 7–8 garlic cloves, chopped ½ tsp ginger paste ¼ cup spring…

Ingredients for Cake 1 cup cake flour, sieved ½–¾ cup sugar ⅓ cup whole milk ⅓ cup oil ¼ cup ube halaya 2 eggs 2 tsp ube extract ½ tsp…