ScreenShot2021 01 29at8.18.13PM

BARBEQUE CHICKEN RICE

Ingredients for Chicken Marinade 1 cup yogurt, beaten 1 tsp garam masala 1 tsp red chilli powder 1 tsp chilli flakes 1 tsp cumin powder 1 tsp coriander powder 1…
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SPINACH MUSHROOM AND POTATO BAKE (TURKISH FOOD INSPIRED)

Introduction This creamy Spinach, Mushroom & Potato Bake is a comforting vegetarian casserole made with buttery mashed potatoes, sautéed spinach and mushrooms, rich homemade béchamel sauce, and melted mozzarella cheese.…
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Stuffed vegetables MAHSHI

Introduction Mahshi is a classic Middle Eastern dish made with vegetables stuffed with a flavorful mixture of meat and rice, then slowly baked in a rich tomato sauce infused with…
ScreenShot2020 11 24at9.35.17PM

EGYPT National Dish -KUSHARI

Introduction This is a widely popular Egyptian dish (street food) which originated in the mid-19th century and combines Italian, Indian and Middle Eastern culinary elements. I’ve served Kushari with a…
ScreenShot2020 09 06at10.11.52PM

MAQLOOBA

About Saudi Style Maqlooba Maqlooba (also spelled Maqluba) is a traditional Middle Eastern rice dish popular across Syria, Iraq, Lebanon, Palestine, Jordan, and Saudi Arabia. The name literally means “upside…
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UMM ALI

Umm Ali (Om Ali) Egyptian Sweet Pastry Dessert. Typically pastry (bread, croissants, puff pastry) is divided into pieces and blended with desiccated coconut, almonds, pistachios, cashews, raisins and sugar. A…
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LAYALI LUBNAN

Layali Lubnan. Its name directly translates to “Lebanese Nights”. Layali Lubnan is a ubiquitous and well-loved dessert not only in Lebanon, but throughout the Middle East. Its base is a…
ScreenShot2020 07 22at9.39.09PM

KUNAFA

Kanafeh (Kunafa) Kanafeh (Kunafa) is a traditional Middle Eastern dessert made with vermicelli soaked in sweet syrup and typically layered with cheese and nuts. It is often called the Queen…
ScreenShot2020 07 20at5.32.06PM

HARISSA

Harissa (North African Chili Paste) Harissa is a hot, aromatic chili paste made with fresh chilies, roasted red bell pepper, spices, garlic, and herbs. Originally from Tunisia, this flavorful condiment…
ScreenShot2020 07 20at5.32.47PM

FALAFEL

Middle Eastern Falafel Falafel is a popular Middle Eastern vegan dish made from soaked chickpeas blended with fresh herbs and aromatic spices, then deep-fried until crispy and golden. These delicious…
ScreenShot2020 07 20at5.19.16PM

TZATZIKI

Middle Eastern Tzatziki Tzatziki is a classic Greek appetizer (meze) made with thick strained yogurt, cucumber, garlic, dill, and fresh herbs. This creamy, refreshing dip pairs wonderfully with grilled meats,…
ScreenShot2020 07 20at5.18.30PM

HUMMUS

Middle Eastern Hummus (With Homemade Tahini Paste) Hummus is a delicious, healthy, and creamy Middle Eastern dip made from cooked chickpeas, tahini, lemon juice, garlic, olive oil, and spices. This…
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