KURKURI PALAK
INGREDIENTS 3 cups spinach leaves (no stems), washed, dried and finely sliced ¼ cup Cornflour ½ tbsp Garlic chopped ½ tbsp Ginger chopped 2 fresh Red chilies, sliced 1-2 tbsp…
SURAN KA KHEEMA
INGREDIENTS 350-500 gms Suran (elephant foot yam, jimikand) 1 tbsp ginger, crushed 1 tbsp garlic, paste Chilies, cut 1 tbsp crushed pepper Coriander seeds, crushed 1 tbsp cumin powder 1…
RAM LADOO – Lajpat Nagar, DELHI FAMOUS STREET FOOD
Ingredients ¾ cup Dhuli Moong, soaked for 4-5 hours ¼ cup Chana dal, soaked for 4-5 hours Coriander leaves, chopped Mint leaves, chopped 1-2 tsp Ram ladoo chutney (or mint…
STREET STYLE RAM LADOO CHUTNEY
INGREDIENTS 1 cup coriander leaves Few mint leaves 2-3 radish leaves (I didn’t have any) 1-2 small pieces of radish 1 tsp fennel seeds Lemon juice ¼ tsp chaat masala…
EASY GREEN MOONG DAL
INGREDIENTS 1 cup green Moong soaked 1 onion sliced 1 tomato chopped 1 tbsp ginger paste 1 tsp garlic paste 1-2 tsp Red chili powder ¼ tsp Turmeric powder 1…
BULDAK AND JUMUKBAP – KOREAN SPICY CHICKEN AND RICE BALLS
INGREDIENTS 0.5 kg chicken (breast or thigh) cut into bite-sized pieces 1-2 tbsp garlic chopped 1 tbsp ginger chopped 2 tbsp mirin 2 tbsp soya sauce 2 tbsp oyster sauce…
STRAWBERRY SHORT CAKE
INGREDIENTS 5 eggs, room temperature 1 tsp vanilla essence ¾ cup (150 gms) caster sugar ⅓ cup (80 gms) milk 2 tbsp oil 1 cup (120 g) all-purpose flour 3…
DAHLI WALI CHUTNEY
INGREDIENTS 1-1.5 cup coriander leaves with stems Few mint leaves 1-inch ginger or 1 tsp ginger paste I/2 tsp cumin seeds or cumin powder 2-3 green chilies 4-5 tbsp hung…
ALOO CHOLEY DUM PULAO
INGREDIENTS 1 cup Chole (chickpeas) soaked overnight Bouquet garni of 1 cinnamon, 1 badi elaichi, 2 cloves, 1 bay leaf, ¼ tsp ajwain 1 tbsp tea leaf concoction (optional) Salt…
PERFECT FRIED ONIONS (BIRISTA, BERESTA)
Fried onions are crucial in the preparation of lots of Indian, Pakistani, and Bangladeshi cooking eg dishes like Dum biryani and shorbas. Preparing Beresta each time is really time-consuming. Hence…
PALAK MURGH
INGREDIENTS 500 gms chicken (breast, thigh or with bones) 300-350 gms of spinach, washed and cut 1 onion, sliced 1-2 tomatoes, grated or pureed 1 tbsp ginger paste 1 tbsp…
MANGANE GANAPATI SPECIAL GOAN( Konkani )KHEER
This is a traditional Goan Kheer which is prepared especially during Ganesh festival and offered as Prasad. It is made of Chana dal, jaggery, sago, and coconut milk. INGREDIENTS 1…