INGREDIENTS TO MAKE THE EGG KOFTAS 4 boiled eggs, grated 2 tsp garlic paste 2 tsp ginger and green chilli paste ½ tsp black pepper powder Salt to taste 1…

INGREDIENTS 250 g prawns, peeled and deveined 2–4 green chillies, slit 1 onion, chopped 2 raw mango slices 5–6 dry red chillies 1 whole fresh coconut, grated 1 tbsp coriander…

INGREDIENTS 180–200 g cauliflower florets, washed and cut 1 potato, peeled and cubed ¼ cup green peas 5–6 garlic cloves ¼ cup grated coconut 1-inch ginger 6–7 curry leaves 2–3…

INGREDIENTS 3–4 small onions, fire-roasted Fire-roasted ginger 10 garlic cloves Few curry leaves Coriander leaves ½ dry coconut, fire-roasted 2 tbsp Shilpa’s Masala Mill Usal-Misal Masala ½ tsp Shilpa’s Masala…

INGREDIENTS 1 cup masoor dal, soaked 1 eggplant (baingan), chopped Few green chillies 1–2 onions, chopped 2–3 tomatoes, chopped 2 tsp ginger-garlic paste Red chilli powder Coriander powder Cumin powder…

INGREDIENTS 250 g (1¾ cups) white sesame seeds (unpolished) ½ cup roasted and peeled peanuts 1 tsp cardamom powder 2 tbsp milk powder 1 tbsp water 250–300 g (1¾ cups)…

INGREDIENTS FOR MARINADE 1.5 kg chicken, washed, cleaned and cut 1 tbsp red chilli powder Pinch of turmeric 2 tbsp ginger garlic paste 1 cup curd Salt to taste INGREDIENTS…

INGREDIENTS 200 gms dry black peas, soaked overnight Oil 1 tomato, fire-roasted 2 onions, fire-roasted ¼ dry coconut, fire-roasted 1-inch ginger, fire-roasted 5–6 garlic cloves 1 tbsp sesame seeds 1…

INGREDIENTS FOR BHAJI 50–60 gms butter Oil Cumin seeds 2–3 onions, chopped 1–2 capsicums, chopped 3–4 tomatoes, chopped 5–6 potatoes, boiled and lightly mashed ½ cup boiled green peas 1…

INGREDIENTS FOR CHICKEN MINCE ¼ cup oil 2–3 green chilli paste 1 tbsp ginger garlic paste ¼ cup onions, chopped Less than ¼ cup tomatoes, chopped 1 tsp Shilpa’s Masala…

INGREDIENTS ⅓ cup green onion (Hara Pyaaz / Spring Onion) ¼ cup coriander leaves 2 cups mint leaves 10–12 green chillies (or less, as preferred) 3–4 medium tomatoes 3–4 garlic…

INGREDIENTS 7–8 tbsp ghee 10–12 dry Kashmiri red chillies 30 g cashew nuts 5–6 garlic cloves Small piece of jaggery ½ tbsp fennel seeds ½ tbsp fenugreek (methi) seeds 1…